We’re looking for motivated, engaged people to help make everyone’s journeys better.

1. Responsible for the day to day operations of the Goods Receiving and warehouse/inventory activities to run the business effectively and in line with warehouse budget. 2. Responsible for the quality control of incoming goods/material. 3. Collaborates closely with Ordering and IDS to ensure stock levels are constantly monitored in line with Days on Hand data, minimum/maximum stock levels are adhered to, and targets and applicable business KPI’s are met. 4. Records and reviews material waste and deadstock and adjust stock levels proactively and accordingly. 5. Overall accountability for the receiving and Warehouse section including recruitment, training and development, and performance management. 6. Leads and drives continuous improvement of the warehouse section. 7. Ensures legal/compliance requirements across health and safety, food safety, and security. 8. Responsible for keeping all Goods Receiving and warehouse/inventory activities in line with unit finance regulations and audit criteria. 9. Communicates with internal & external customers on irregularities and takes corrective actions.

We anticipate that this job will close on:

01/13/2025

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If you want to be part of a team that helps make travel and culinary memories, join us!