ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE

Join Our Community of Food People!

We help YOU make it!  US FOODS® is one of the largest food distributors with a culture and history of promotion from within, excellent training programs and a continuous improvement focus. 

We are looking for Inventory Control Clerks who relish the chance to push their potential, grow and reap the rewards of joining the US FOODS® family.

US FOODS® is the company built on YOU Matter, where your hard work is rewarded

We are committed to compensation, benefits that respect, and reward our employees for their dedication and hard work

Service recognition and employee rewards

Company with a history of promotion from within and unlimited career growth opportunities with ongoing job skills and leadership development training

Excellent Leadership

Main Ingredients of the Job!

As a US FOODS® Inventory Control Clerk you will be responsible for maintaining accurate inventory levels and product quality by performing essential clerical functions, including records compilation and retention, computer updates and requisition preparation. Delivering timely and accurate inventory and adjustment records to support an order and shipping index that exceeds Customer expectations.  Complete essential Returns & Refusals functions.

Schedule : Monday -Friday / 10:00am -6:30pm

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law.  The expected base rate for this role is between $14 and $24. Houtly Rate for this position will be $25.13.​

​Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.

ESSENTIAL DUTIES AND RESPONSIBILITIES  

Great Inventory Control Clerks are crucial to the US FOODS® team and one of the important faces of our organization. Our Inventory Control Clerks strive for integrity and reliability, while building trusting relationships with team members.

Perform daily inventory counts and audits and provide detailed documentation of results.

Research transactions and exceptions to derive root cause and provide resolution.

Request, prepare, compile, and retain reports and records in printed and electronic form.

Identify products in inventory database; Identify code dates on products.

Perform full range of Inventory Reclass/Transfer functions.

Evaluate, verify, and process Driver returned products.

Reconcile Routes, Invoices, and other documents.

Process debit and credit adjustments while utilizing accurate reason codes.

Perform related clerical tasks and audits to support warehouse logistics.

Move and stage pallet loads with material handling equipment.

Adhere to Company standards for Safety, product handling and Food Safety.

Keep timecard record to ensure accurate time and attendance reporting.

Adhere to Division Attendance Policy.

Work in multiple environments, including office as well as ambient, refrigerated, and frozen storage areas.

WHAT YOU BRING TO THE TABLE

Education/Training:

High School Diploma or equivalent required

Related Experience/Requirements:

A minimum of three years job experience, Inventory Control or other Clerical in a Distribution Center setting preferred

HACCP experience preferred

Knowledge/Skills/Abilities: 

Must be able to read and communicate in the English language such as to attend trainings, hold conversations, receive safety and job-related coaching, read labels, and enter information on reports if needed 

Computer literacy – MS Office, electronic inventory database, Windows based applications.

Communicate effectively, written and verbal; Possess strong math skills, excellent organizational practices with a high attention to detail

Resolve routine problems of typical scope; Analyze complex scenarios; Prioritize job tasks of varying frequency; Perform with limited Supervision

Strong teamwork skills: Serve as resource to others and provide inter-department support

Ability to operate and become certified on Powered Industrial Trucks (Pallet Jack, Stock Picker, et al) preferred

Work Environment:

Ability to work in environments between -10F and 34F degrees

Your efforts are the foundation that defines US FOODS® success based on our pillars of cultural beliefs, work ethic, collaborative spirit, and service.

BECOME A US FOODS® TEAM MEMBER!

***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status***