Rooftop Kitchen at City Ridge is an inviting culinary haven perched atop the vibrant streets of Northwest DC, offering a delectable menu featuring artisanal pizzas and gourmet burgers. With panoramic views of the city skyline as its backdrop, this relaxed dining experience promises more than just exceptional cuisine; it's a communal hub where locals and visitors alike converge to savor delicious fare in a relaxed, convivial atmosphere.
Junior Sous Chef
What we offer:
Competitive pay and great benefits including medical, dental and vision coverage for eligible employeesDelicious daily family mealUp to 50% meal discount at Mina Group restaurantsFlexible schedulesFun, dynamic, and innovative atmosphereCareer advancement opportunities and progressive development plansOur ideal candidate is:
A motivated culinary professional who is organized, detail oriented and
knowledgeable. You will be an integral part of our kitchen team with a passion for
food and a guest first mentality. You have amazing attention to detail, work well
as part of a team, and work well under pressure. You have superior culinary
standards of excellence and work closely with our chefs to develop and execute
menus. You have a strong desire to learn and be a mentor among your peers.
What you bring to the table:
Rooftop Kitchen and Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities.