Apply Today Hiring – Line Cook Up to $20 / hour *Seeking candidates with sauté/pantry experience* Why Doughbird? Killer earning potential Benefits available when you work 25 hours per week – including medical, dental, & vision 35% dining discounts at all Fox Restaurant Concepts Additional discounts at The Cheesecake Factory and North Italia Flexible schedules Tuition reimbursement Opportunity for growth within our family of brands Get paid daily! We've partnered with Money Network to offer team members more control over their earnings Who we are: Doughbird is a funky neighborhood spot, dedicated to fun and ever-changing flavor combinations. It combines the best of both worlds, pizza and all kinds of chicken, but throws in an unexpected flare; in other words, it's a bit of an odd bird. What's important to us? Using real food to make serious flavor, baking our own dough, working with local partners, and creating a culture built around serving great hospitality and amazing food. If you're ready to be a part of our latest and greatest growing brand, we're ready for you. We are hiring immediately! What you’ll do: Must have 1+ year high-volume restaurant experience You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds. You have an eye for detail and you’re comfortable working in a fast-paced environment Prepare food from scratch by following our recipes to produce consistent results Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment Follow all food safety and sanitation standards. Work clean. Perform calmly and effectively in a high-volume environment Availability to work weekends and some holidays Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.