ORLANDO, FL, US
4 days ago
LINE COOK
Welcome page Returning Candidate? Log back in! LINE COOK Job ID 2022-24555 Category Food & Beverage - Hourly Job Type Regular Part-Time Overview

Hard Rock Cafe is hiring qualified Line Cooks to help us rock our guests!

Responsibilities

Basic functions of a Line Cook:

Making prep recipes and cooking menu products to specReceiving and ordering productProperly labeling, dating, covering and refrigerating prepped food items for the linePerforming opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stationsMaintaining a clean and organized kitchen, line, expo, dish room and back dockPracticing safety and sanitation standardsHaving a sense of urgencyProperly reading items printed on order tickets or automated Kitchen Display SystemAssembling orders - double checking product quality and specsDemonstrating impeccable product knowledgeInvolved in handling all re-cook, special prep, long ticket, large party/voucher group procedures Qualifications

Job Requirements include:

Must be at least 19 years oldPrevious Line Cook experience requiredStanding or moving, for long periods of timeGeneral knowledge of all safety & sanitation standardsRecycling products, where possibleRemaining calm in a hectic, fast-paced atmosphereDemonstrating a high level of organization, attention-to-detail and a sense-of-urgencyDisplaying a positive and outwardly friendly attitude toward guests and co-workers Additional Details

Closing:

Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL – SERVE ALL, and strive to foster an inclusive workplace culture for every team member. Hard Rock welcomes and encourages applications from people with disabilities. Reasonable accommodations are available upon request for candidates taking part in all aspects of the selection process.

Disclaimer 
While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

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