Performs a variety of preparation, distribution, and sanitation functions in support of assigned areas.

Job Requirements: 

Minimum EducationHigh school diploma or equivalent preferredRequired SkillsRequires critical thinking skills, decisive judgment and the ability to work with minimal supervision. Must be able to work in a stressful environment and take appropriate action.Minimum Work ExperienceExperience in cafeteria or hospital food service desirable
Equal opportunity and affirmative action employers and are looking for diversity in candidates for employment: Minority/Female/Disabled/Protected Veteran