Part-Time Prep Cook Days & Nights
Iowa Western Community College
Part-Time Prep Cook Days & Nights
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Part-Time Prep Cook Days & Nights
Salary
$15.00 Hourly
Location
Council Bluffs, IA
Job Type
Regular, Part-Time
Division
Management Services
Department
Food Service
Opening Date
01/16/2025
Closing Date
3/2/2025 11:59 PM Central
+ Description
+ Benefits
Description
The Prep Cook will assist in the production of all food items in the day-to-day operations of the Galley. The hours of operation are Monday through Friday. Daytime hours will be from 8:30am-2:00pm & Nighttime hours will be from 2:00pm-7:30pm.
Job Duties
+ Enforce policies and guidelines set forth by the food service department
+ Practice great customer service to ensure all food service guests have a memorable experience
+ Practice safety and sanitation according to the food service policies as well as those implemented by the Iowa health code and local health department
+ Assisting in training part-time production staff when needed
+ Production of daily menu/catering items
+ Responsible for the stocking, preparation, service and clean-up of the hot food production
+ Evaluating leftover food items and creating a new quality product
+ Maintain equipment used as assigned by the food service management
+ Recording your daily production pars to ensure proper quantities are prepared
+ Ensure that FIFO is implemented and being used at all times
+ Responsible for the safety and sanitation in the production area
+ Professionally interact with the Culinary Arts faculty and staff to ensure a positive working relationship
+ Professionally interact with Daycare staff to ensure a positive working relationship
+ Attend industry-related workshops, conferences and seminars as assigned by the Food Service Director
+ Immediately report and malfunctioning or broken equipment/small wares to Food Service Director or Executive Chef
+ Perform other duties as assigned by the food service management
+ Regular, reliable & prompt attendance
Qualifications
+ High school diploma or GED, post-secondary education preferred
+ Two to five years’ experience in the food service industry
+ College or Secondary food service experience preferred
+ Knowledge of various cooking methods, ingredients, and procedures
+ Production and service of menu items
+ Skills to compute portions and extend recipes
+ Ability to work professionally with students and campus guests
+ Ability to pass a background check
Physical Demands
+ Ability to stand for extended periods
+ Heavy work (lift 30-50lbs)
We offer paid time off, sick leave, and holidays for our part-time employees. Our amazing benefits and perks also include discounted tuition for you and your dependents. To learn more, click here (https://www.iwcc.edu/about/administration/hr/part-time-employee-perks/) .
Employer
Iowa Western Community College (IA)
Address
2700 College Rd
Council Bluffs, Iowa, 51503
Website
https://www.iwcc.edu/
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