Our client is seeking a talented and dependable Part-Time Private Chef to prepare delicious, high-quality dinners for a family of four based in Houston, Texas. The ideal candidate will have a passion for cooking, an understanding of diverse cuisines, and the ability to create meals that cater to the family's preferences and dietary needs.     Responsibilities:  + Plan and prepare two dinners per week for a family of four.   + Collaborate with the family to design menus that accommodate dietary preferences or restrictions.   + Source fresh, high-quality ingredients    + Maintain a clean and organized kitchen environment, including cleaning up after meal preparation.   + Occasionally provide reheating or storage instructions for leftovers, if applicable.   Requirements:   + 5+ years of experience as a private chef.   + Expertise in preparing a variety of cuisines and dietary styles.   + Excellent time management and organizational skills.   + Strong communication skills and a friendly, professional demeanor.   + Valid driver’s license and clean driving record  + Excellent verifiable references   Schedule: Mondays and Wednesdays, 10:00am – 7:00pm  Powered by JazzHR