At Hyatt Regency Harare - The Meikles we believe in the power of belonging. We turn trips into journeys, encounters into life experiences and jobs into careers. At the heart of Hyatt is our shared belief that hospitality is more than just a job, it's a career for people who care. Join us:

Scope and General Purpose of the Job:

Proven skill in baking, pastry preparation and decoration.Create and develop new recipes for pastries, desserts and baked goods.Prepare and bake pastries, cakes and breads according to recipes or personal judgement.Collaborate with other culinary team members to ensure the food being presented is of the highest quality.

At Hyatt Regency Harare - The Meikles we believe in the power of belonging. We turn trips into journeys, encounters into life experiences and jobs into careers. At the heart of Hyatt is our shared belief that hospitality is more than just a job, it's a career for people who care. Join us:

Scope and General Purpose of the Job:

Proven skill in baking, pastry preparation and decoration.Create and develop new recipes for pastries, desserts and baked goods.Prepare and bake pastries, cakes and breads according to recipes or personal judgement.Collaborate with other culinary team members to ensure the food being presented is of the highest quality.

Requirements:

Certificate/ Diploma in professional Cookery.A food hygiene certificate or any food handling or preparation qualification.Have good knowledge of different international pastry items.Minimum 2 years relevant experience in a similar position.

Requirements:

Certificate/ Diploma in professional Cookery.A food hygiene certificate or any food handling or preparation qualification.Have good knowledge of different international pastry items.Minimum 2 years relevant experience in a similar position.