The Pastry Cook is responsible for planning prepping setting up and providing quality service in all areas of food production related to pastry baking dessert and other menu items and specials in accordance with standards and plating guide specifications.
ResponsibilitiesQUALIFICATIONS:
Three to six months related experience; or equivalent combination of training and experience.Food Handlers Certification (must comply with State Regulations).Ability to switch tasks quickly and often.Ability to work as a part of a team.Ability to accurately follow recipes and instructions.Knowledge understanding and ability to apply fundamental techniques of preparing pastries and baked goods.Knowledge of and ability to adhere to safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.Ability to meet the demands of the work schedule to be at work and on time. Schedules vary based on business needs.JOB RESPONSIBILITIES:
Prepare and execute a variety of pastries and baked goods according to established recipes and standards.Ensure pastries and baked goods are visually appealing well-presented and consistent in quality.Maintain a clean and organized workstation following property sanitation and food safety guidelines.Collaborate with kitchen leadership to develop new pastry items and seasonal menus.Adhere to all company policies procedures and guidelines including health and safety regulations.Complete assigned prep work for stocking and set up of station. Break down and clean station thoroughly every day.Perform other tasks/jobs as assigned by the Supervisor or Manager. Company OverviewAs the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.
BenefitsAfter an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:
Now offering Daily Pay! Ask your Recruiter for more detailsMedical, Dental, and Vision CoverageShort-Term and Long-Term Disability IncomeTerm Life and AD&D InsurancePaid Time Off Employee Assistance Program401k Retirement Plan Options Apply for this positionApplyEmail this job to a friendRefer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Need help finding the right job? We can recommend jobs specifically for you! Click here to get started.
EEO Statement
Aimbridge Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
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