Patient Services Manager 2 Location US-CA-FULLERTON System ID 976672 Category Food Service Relocation Type No Employment Status Full-Time Posted Range $58400 to $88330 Company : Segment Desc HOSPITALS   On-Site Unit Description

Work for a company that cares for its people and offers opportunities for personal growth.

 

Sodexo is seeking a Patient Services Manager 2 to join our food service team at Renown Regional Medical Center, located in Reno, NV.  Renown Health is the region’s only Level II Trauma Center, serving over 1 million people and 100,000 square miles. Renown offers desperately needed health and medical services in remote, rural communities.

 

If you are a Certified Dietary Manager (CDM) with a background in Patient Experience, Patient Services, and/or Food Services in a healthcare environment, apply now! 

 

The successful candidate will:

Work with the culinary team and other managers to oversee daily operations to ensure a smooth flow of food services to patients;Effectively manage a high volume patient tray line operation;Evaluate and develop service levels for the overall Patient Services Program; Ensure company food and physical safety programs and standards are followedOversee cash handing processes, and POS programming and maintenance;

We are looking for candidates who have:

a proven background as a collaborative leader in the food service industrynatural ability to lead and build teams and foster engagementa Certified Dietary Manager (CDM) 

 

 

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

 

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.