Sodexo is seeking a Patient Food Service Manager at Denver Health in Denver, CO. This strategic food service leader will direct and manage the patient feeding operations at this 500+ bed hospital. This food service manager will lead, mentor and develop a team of frontline staff and supervisors and will work closely with nurses and patients to ensure we are meeting and exceeding expectations.
The salary range is competitive and based on experience and a full benefits package that kicks in immediately. .
The successful candidate will:
lead the daily operations of patient room service dining programmanage, schedule and train frontline team and supervisorscoordinate department safety and sanitationensure operating standards meet and exceed benchmarksengage with employees and promote an inclusive culture rounding with patients and nurses to promote and improve patient satisfaction
We are looking for candidates who have:
management experience in the food service industry experience leading a team in a kitchen environment and enforcing safety & sanitation protocols natural ability to lead and build teams and foster engagement
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.
Qualifications & RequirementsBasic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.