Whether you have prior restaurant experience or none at all, Toppers is always on the looking for motivated Team Members.  At Toppers, you have the opportunity to work in a FUN atmosphere along with a great team of people who will probably become great friends outside of work.

Our flexible work schedule allows you to work around your other commitments to achieve a better work-life balance. We are open 7 days a week and our typical opening Team Members start as early as 9:30am and closing Team Members stay as late as 5:00am. Toppers has hours available that will work with your schedule.

Essential Job Duties:

Answer phones, take orders, and enter orders into a computerized POSPrepare ingredients: dough, cheese vegetables, meats, etc.Follow recipes to prepare orders per customers requested specificationsWork as a team to complete all daily duties and assist each other by being on time for their shiftMaintain kitchen and store cleanliness by complying with food sanitation requirements by properly handling food and ensuring correct storageAccurately use the POS System, process cash, and/or credit card transactions
Minimum Requirements:Must be legally eligible to work in the United StatesMust be 16 years of agePhysically able to perform all essential job duties with or without reasonable accommodationReliable transportation
Preferred Experience:Restaurant food service or retail store experienceCash-handling skills
In addition to Hourly Wage + TIPS, Team Members are eligible for:Flexible SchedulingPay Advances through PayActivMeal Discounts (70% While working/50% when not)Free Uniform T-ShirtReferral bonuses for bringing new members to our teamRapid advancement opportunities – We offer a Manager–in–Training program with pay increase at each step of the training. All insurance benefits and 401(k) retirement when minimum service and average hours are satisfied**