AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Prep Cook at Saint Anselm College in Manchester, NH.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

Prepare specific amount of food product according to the daily prep sheets Gather all necessary salad/sandwich ingredients and prepare them by washing, chopping, slicing, dicing and assembling them for customer purchase Comply with all portion sizes, quality standards, and recipes Manage food inventory when necessary Maintain a safe work environment Encourage good customer relations through product promotion

Job Requirements:

Culinary experience or education preferred Strong work ethic Excellent communication and food presentations skills Customer service focused nature

Benefits:

AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:

A family culture and atmosphere Competitive compensation Health, dental, vision, and life insurance for full-time team members 401(k) with generous company match Paid vacations and holidays Immense training and growth opportunities

Fast Paced, Energetic Kitchen/ 3 time slots open/ 6am-2pm, 12:30pm - 8pm/ 3pm-8pm - Work one weekend day or both - On bus route!

Text AVI to 51893 to join our talent network and apply!

We conduct pre-employment drug testing. EOE

Get job alerts by email. Sign up now! Join Our Talent Network! Job Snapshot Employee Type Full-Time Location Manchester, NH (Onsite) Job Type Customer Service, Hospitality - Hotel, Restaurant - Food Service Experience Not Specified Date Posted 12/13/2024 Apply to this job. Think you're the perfect candidate? Apply Now