Amarillo, TX, 79109, USA
196 days ago
Prep Cook
Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. We are looking for responsible professionals to help us prepare our daily menu items. **Overview:** This job requires candidates work from 8:00 am to no later than 3:00 pm. It includes cutting, sorting and mixing the best chicken salad and southern inspired sides. Nothing by Fun! **Benefits:** Sunday's Off Employee Discounts on Menu Items **We also offer many other great benefits such as:** + A fun work environment where you can positively influence others. + Flexible schedules which include being closed on Sundays. + Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community. + Leadership opportunities to gain real world management experience to help you reach your professional goals. + Competitive pay. **We ask you to:** + Smile + Create and Maintain Eye Contact + Make Emotional Connections with Guests + Honors and encourages others to follow the visions and values of the restaurant + Ability to multitask quickly, yet thoroughly + Team-oriented, adaptable, dependable, and strong work ethic + Ability to communicate effectively with guests and team members + Work Quickly and Efficiently + Follow Food Safety and Cleanliness Guidelines + Maintain Proper Quality Parameters + Have a High School diploma or equivalent required + Have the ability to communicate effectively in English + Be willing and able to work a flexible schedule + Have the ability to lift and carry 10-55 lbs. + Have a valid driver's license and reliable transportation Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary. **Company Introduction** Chicken Salad Chick boasts over 225 restaurants today with plans to exceed 250 locations or more including additional states in 2023. We are offering craveable, made-from-scratch meals served from the heart to guests throughout the South, and are well on our way to be “America’s Favorite Place for Chicken Salad.”
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