Employee Type:

Full time

Location:

IL South Beloit

Job Type:

Production Operations

Job Posting Title:

Production Supervisor - 3rd Shift

About Us: 

TreeHouse Foods (NYSE: THS) is a leading manufacturer of private label packaged foods and beverages, operating a network of more than two dozen production facilities and several corporate offices across the United States and Canada. At TreeHouse Foods, our commitment to excellence extends beyond our products and revolves around our people. We are investing in talent and creating a performance-based culture where employees can do their best work and develop their careers, directly impacting our mission to make high quality, affordable food for our customers, communities, and families. We hope you will consider joining the team and being part of our future.  

What You Gain: 

Leaders who are invested in supporting your accelerated career growth, plus paid training, tuition reimbursement and a robust educational platform – DevelopU – with more than 10,000 free courses to support you along the way. 

An inclusive working environment where you can build meaningful work relationships with a diverse group of professionals. Take advantage of opportunities to build on our team-oriented culture, such as joining one of our Employee Resource Groups. 

Competitive compensation and benefits program with no waiting period – you’re eligible from your first day! 

401(k) program with 5% employer match and 100% vesting as soon as you enroll. 

Comprehensive paid time off opportunities, including immediate access to four weeks of vacation, five sick days, parental leave and 11 company holidays (including two floating holidays). 

Enrollment in our wellness and employee assistance programs.  

Job Description:

About the Role:

The production supervisor at the South Beloit, IL location is responsible for all employees, processes, equipment, safety, and housekeeping of the area as well as meeting production quality and quantity standards on the shift. 

You'll add value to this role by performing various functions including, but not limited to:

Guide and develop production employees to achieve the best possible safety, quality, and production standards.  Follow-up and provide direction or corrective action as warranted.

Deliver commitments to meet or exceed financial obligations through maintaining or improving manufacturing efficiencies.

Suggest and follow through with process/procedure improvements to increase efficiency/yield, and proactive in continuous improvement projects

Review production schedule for proper sequencing of products; recommend revisions/adjustments.

Provide leadership in the execution of food safety and food quality initiatives.

Actively participate in cross functional teams/committees to achieve plant goals.

Schedule most effective work assignments/arrangements within production area.

Develop and maintain thorough knowledge of all processes and equipment.

Report any process and equipment problems to Maintenance and help recommend potential corrective actions.

Confirm adequacy of supplies and ingredients for all lines including upcoming shift.

Troubleshoots problems, facilitate root cause resolution, and ensure completion of countermeasures.

Ensure compliance with all policies, rules and regulations, and procedures including GMP, Sanitation, Quality, documentation, food safety, and Production goals.

Make recommendations in the areas of hiring, discipline and termination. Regularly exercise discretion and independent judgment.

Develop the skills and abilities of employees to make decisions relating to Standard Operating Procedures while maintaining consistency with Company policies.

Responsible for maintaining and modeling work performance standards.

Responsible for facility operation, sanitation, and maintenance when counterparts from those departments are not in the facility.

Other projects as assigned.

Important Details: This is a full-time permanent role on 3rd shift, which operates from 10:30pm to 7:00am, Monday through Friday with flexibility to work some Saturdays.

About You:

You’ll fit right in if you have:

BS Degree in Business Management, Operations, or equivalent.

Manufacturing experience, preferably in food industry

Previous experience successfully supervising, leading, and training employees

Experience with application of Lean Manufacturing philosophies, TPM, or Six Sigma

Experience in problem solving and root cause analysis

Strong verbal and written communications skills

Ability to function well under pressure deadlines

Computer skills to include Microsoft Office:  Word, Excel, manufacturing systems

Physical ability to do work in production environment with frequent bending, stooping, reaching, climbing, and lifting

                                                             

                                                                                                                                           

Your TreeHouse Foods Career is Just a Click Away!

Click on the “Apply” button or go directly to www.treehousefoods.com/careers to let us know you’re ready to join our team!

At TreeHouse Foods, we embrace diversity and inclusion for innovation and growth. We are committed to building inclusive teams and an equitable workplace for our employees to bring their true selves to work to help us “Engage and Delight – One Customer at a Time”. TreeHouse Foods is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact disability-accommodations@treehousefoods.com

TreeHouse Use Only: #IND1