Posting Information Position Details

This form is the official Personnel Requisition form used to notify Employment Services of job vacancies and initiate appropriate job advertisements. This form must be completed and approved by the officials designated below.

Position Information

Position Title Professor Hospitality/Culinary Arts TDCJ FLSA Exempt Full Time/Part Time Full Time Department Hosp Mgmt Culi Arts Campus Gatesville Campus Location TX DEPT Criminal Justice Salary 3A/Per Faculty pay scale Hours Full-time, indicate working hours Summary of Position The faculty position is an instructional position directly responsible to the Director Gatesville SAC. The instructor’s duties and responsibilities are teaching students and performing a variety of administrative duties. Minimum Required Education Associates Degree from a nationally, regionally or identified at the state level accredited institution of higher education required. Must possess a valid NRA ServSafe Certificate. Minimum Required Experience Five years of food service or industry-related experience required. Culinary team member and past teaching experience (hospitality and culinary-related courses) will reflect positively upon the applicant’s resume.

Required Knowledge, Skills and Abilities Must be punctual, dependable and have the ability to follow directions and proficiently complete tasks. Must possess excellent communication skills and have the ability to interact with students during course lectures and food demonstration phases. Must possess a basic understanding of the skills and knowledge related to all hospitality, culinary arts and baking related program courses. Working knowledge of Microsoft Office including word, Excel, PowerPoint, and Outlook. Demonstrates skills in instruction and facilitation before large and small groups. Demonstrates planning and organization skills.

Posting Detail Information

Other Information Must be willing to work with incarcerated students. Must meet TDCJ security requirements. Management reserves the right to change these duties and responsibilities at any time.
Supplemental Questions Required fields are indicated with an asterisk (*). * What is your highest level of education attained? (College transcripts must be uploaded to application for evaluation purposes) No experience High School Diploma I do not have a GED or High School Diploma Certificate of Completion only Associate Degree Bachelor’s degree Master’s degree Doctorate level degree, coursework, or certificates * How many years of food service or industry related experience do you have exclusive of teaching? Under 5 years 5 years 6 years 7 years 8 years Over 8 years * How many years teaching/instructional experience in hospitality and culinary related courses do you have? No experience Less than one year 1 year 2 years 3 years 4 years 5 years Over 5 years * Do you have a minimum of two years of professional work experience in the hospitality field? (must be within the last five years and reflected on resume) Yes No * Are you a Veteran of the US Armed Forces? Yes No * Do you have the ServSafe certification?(certificate must be uploaded). Yes No Documents Needed to Apply Required Documents Resume Transcripts- upload as one single PDF document- MUST BE INCLUDED IF YOU STATED YOU HAD DEGREE License/certifications (upload all certificates as one single PDF document) Optional Documents Cover Letter Transcript DD214-Military Discharge