**Overview** **About Berry** Harnessing the strength in our diversity and industry-leading talent of 40,000+ employees across more than 250 global locations, we develop, design, and manufacture innovative products with an eye toward the circular economy. At Berry Global, we believe in the extraordinary power of people and their unique talents, experiences, and perspectives that help shape a shared future of innovation, inspiration, and influence. Every employee at Berry Global has the opportunity to make their mark on our company and the world around us. Together, we champion a people-first culture that cultivates individual growth, diversity, and collaboration, unleashing our collective strengths to forge a path to greater success for our company, people, and planet. Are you ready to Make Your Mark at Berry?For more information, visit ourwebsite (https://www.berryglobal.com) , or connect with us on LinkedIn (https://www.linkedin.com/company/berryglobal) or X. (https://twitter.com/BerryGlobalInc) **Responsibilities** **PURPOSE** : To ensure compliance and continuous improvement of our Quality System while maintaining our Food Safety programs. + Institute and maintain programs that ensure conformance to quality inspection procedures and standards. + Adhere to and assist in facilitating continual product safety in accordance with the SQF Code, Prerequisite, HACCP and Food Safety Programs. + Delegate job responsibilities and manage Quality personnel. + Evaluate and process customer complaints / credits and facilitate corrective action. + Ensures conformance to both internal and customer specifications. + Assure maintenance of Quality records in an organized, functional and traceable system. + Develop and implement programs to continuously improve the consistency of products with equal or reduced costs. + Develop, control and administer Quality Department operational budget. + Communicate directly with customers regarding quality issues and their resolution. + Adhere to all Company and departmental procedures. + Assist in facilitating internal audit function (for Food Safety and Quality Systems). + Serve as SQF Practitioner and ISO Management Representative. **Qualifications** + Bachelor’s degree in quality or related Science preferred or equivalent practical experience + Three to five years’ experience in Quality Management, Engineering Management, Production Management and/or Project Management in a manufacturing environment preferred + Five years supervisory experience highly preferred + Computer expertise including fluency in Microsoft Office applications. + Knowledgeable in Food Safety Systems, the SQF Code and the packaging industry strongly preferred. + Financial and departmental budget experience. + Ability to travel, as required. + Capable of working extended workdays and weekends, as required. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. (https://careers-berryglobal.icims.com/jobs/25988/quality-assurance-manager/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834445335) **Location** _US-PA-ERIE_ **Job ID** _2024-25988_ **Position Type** _Regular Full-Time_ **Category** _Quality Assurance & ISO Management_ **Location : Address** _316 WEST 16TH STREET_