We are looking for a Lead Quality Assurance Technician that have a passion for quality and motivating teams. This role oversees the day-to-day activities of the QA techs and ensures production quality standards and regulatory compliance are met daily.  This hands-on leadership role will plan and coordinate bake-off and testing of retain samples, perform document t review, oversee/ perform equipment calibration, lead testing activities, and drive corrective and preventive actions. As the lead QA technician, you will play a vital role in assuring quality and food safety compliance through hands-on leadership. Responsibilities This list is not all inclusive, other duties assigned as necessary by management.   + Oversee daily activities of QA technicians. Assign work, provide guidance, and ensure deliverables are met. + Train technicians on inspection, documentation, testing procedures, and analytical equipment operation. Identify training needs. + Organize, compile and review all records completed by operators and QA technicians including batch records, CCP records, and affiliated production forms… + Conduct internal audits and ensure the quality system and GMPs are followed thoroughly. Identify areas for improvement. + Lead investigations for any non-conformances, complaints, or major defects. Assist with identifying corrective and preventive actions. + Maintain testing equipment and oversee calibration program. Review maintenance and calibration records for lab equipment. + Liaise with production, maintenance, and other groups to resolve quality issues and drive continuous improvement. + Data entry for quality results for retain bake-off, incident reports, consumer complaints and other pertinent information. + Participate in external and internal audits and regulatory inspections. + Lead the Environmental Monitoring Program, include environmental swabbing, samples preparation, and identifying hard to clean areas. + Perform sanitation SOP verification and perform sanitation validation swabs + Responsible for sample submittal and packing of samples for transport to testing laboratory. + Assist Quality Supervisor with food safety and quality projects and objectives. + Follow established programs, policies, and practices to produce safe, quality foods that meet SQF, regulatory, company, and customer requirements. + Vacation relief for QA Technicians on all shifts. Health & Safety + Follow company safety policies and practices fostering a safe workplace and environment for ourselves and our co-workers. Requirements Education and/ or Experience + At least 3 years of relevant quality assurance experience, preferably in food manufacturing or an associate degree in related field preferred (Quality Assurance, Food Science, Chemistry, etc.). + Knowledge of food safety programs, microbiological and sanitation concepts. + Experience with regulatory (Kosher, Organic, RSPO, Non-GMO, Gluten Free) concepts preferred. + Functional knowledge and use of Microsoft Office – Excel, Word, PowerPoint, & Outlook. + Experience in leading and training others. Communication and Analytical Skills: + Strong oral and written communication skills. + Ability to apply mathematical application to practical situations. + Must be organized, detail oriented, possess good troubleshooting skills, and be able to prioritize required work. + Ability to think critically in a fast paced and stressful environment. Other Skills and Physical Demands + Must be able to perform the essential functions of this position with minimal supervision. + Ability to work with extended periods of standing, walking, bending, twisting, and lifting safely. + Ability to interact professionally with honesty and respect towards everybody. + Flexibility to work off-shifts, including days or nights, weekends, or holidays. Powered by JazzHR