Overview R&D Technician Responsibilities Support FLNA Region product development team of approximately 9 Engineers and scientists in developing new products and processes on short time lines, including consumer tests, laboratory work, process lab test runs and full scale manufacturing runs. Develop and perform core competency technician duties such as: ingredient inventory, sample management, material ordering, customer sampling, consumer test preparation, including but not limited to: Effective work with cross functional teams Maintain and manage product and raw ingredient inventories in-lab, refrigerated / frozen storage Autonomously execute experiments on bench, in pilot lab, and on commercial lines while tracking data and capturing notes for reporting Manage consumer testing requests and preparing samples for field execution Manage analytical submissions and communicating results in an organized and timely fashion Support post launch activities which would include product quality monitoring and interface with manufacturing plants Coordinate and manage product reviews internally and sample preparation for Customer Meetings Maintain up-to-date equipment list and assist in identification of new Coordinate shipping in support of PD and Lab Be the point person for specifications and other crucial documents for incoming Maintain the schedule of activities in the labs in alignment with the team priorities As part of the PFNA R&D team, you will be responsible for managing lab work and partnering with scientists and engineers to develop innovation and maintain quality across our AFH/Meals portfolio. This individual will be supporting the team objectives through benchtop sample production, mid & full-scale testing support, inventory management, shipping, and sample submission for consumer and analytical testing. Team member will act as an owner partnering with non-R&D teams to enable product design. Successful candidate will have strong communication, organization, and prioritization skills to manage projects at different stages of execution. NOTE: Occasional travel (25%) and over time may be warranted as projects require Compensation and Benefits: The expected compensation range for this position is between $42,000 - $67,000 Location, confirmed job-related skills, experience, and education will be considered in setting actual starting salary. Your recruiter can share more about the specific salary range during the hiring process Paid time off subject to eligibility, including paid parental leave, vacation, sick, and bereavement In addition to salary, PepsiCo offers a comprehensive benefits package to support our employees and their families, subject to elections and eligibility: Medical, Dental, Vision, Disability, Health, and Dependent Care Reimbursement Accounts, Employee Assistance Program (EAP), Insurance (Accident, Group Legal, Life), Defined Contribution Retirement Plan Qualifications AAS Science / Engineering (or equivalent) & R&D labs experience; or 3+ years in food processing Computer proficiency required (Outlook, Excel, etc) Strong verbal and written communication skills required Good organizational and time management skills Ability to work in a fast-paced environment and adapt to change Knowledgeable of GMPS and lab safety Being a self-starter, can prioritize multiple priorities and being a creative thinker EEO Statement All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability status. PepsiCo is an Equal Opportunity Employer: Female / Minority / Disability / Protected Veteran / Sexual Orientation / Gender Identity If you'd like more information about your EEO rights as an applicant under the law, please download the available EEO is the Law & EEO is the Law Supplement documents. View PepsiCo EEO Policy. Please view our Pay Transparency Statement