Job Summary:
5-day week at Hong Kong Disneyland Resort:

When operational and business needs allow, our full time Cast Members / employees will be scheduled two days off per week.


To accommodate the thousands of guests arriving every day from all over the world, the Hong Kong Disneyland Resort offers a variety of Food & Beverage options at various quick service and outdoor vending locations across property. From serving popcorn on the Main Street, U.S.A.® area to providing a taste of Hollywood at Hollywood and Dine at Disney’s Hollywood Hotel, Quick Service Food & Beverage cast members make sure that no guest walks away hungry! Responsibilities: Manage and control the overall inventory and warehousing systemRatify and perform monthly inventory countEnsure the product check out procedures are followedKeep the storeroom in orderly and sanitized conditionPerform daily receiving jobSend and confirm purchase order to vendors Basic Qualifications: Form 5 standardAt least 1 year of related experience preferably from F&B retail environment/ catering operations with some inventory control and distribution experienceTeam player with good interpersonal & communication skillsBasic computer knowledge is required
​#LI-DNI Additional Information: SCHEDULE AVAILABILITY Our Theme Park and Resort Hotels operate 365 days a year. Candidates will need to work shifts according to a roster that is determined by the Company, including shifts on Saturdays, Sundays and Public Holidays.

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