Join the Fun Paced world of Dunkin!
Seeking experienced Restaurant Managers to develop a dedicated team of individuals who deliver great guest experiences and profitable top line sales
Restaurant General Manager is responsible for the overall operational excellence and maintaining Dunkin' Donuts standards.
Restaurant General Manager is generally offered as a full time opportunity
Prior experience as a restaurant general manager, restaurant management, assistant general manager, gm, agm, crew lead, shift lead, supervisor is important to succeed at this job.
Restaurant General Manager Requirements:
Must be able to work various shifts per week and be available weekdays and weekendsMust have 1 or more years of experienceBe authorized to work in the United StatesMust have reliable transportationDunkin Donuts experience / Coffee Shop / QSR Experience a plusResponsibilities:
Be a great teacher and leaderHelp create a positive team environmentAssist the General Manager to ensure the success of company initiativesRestaurant General Manager is generally offered as a full time opportunity
Company IntroductionFounded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.