Pollo Regio is seeking for Restaurant General Manager for our Mesquite TX location. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company. Join our team and set your path to top your career in the restaurant industry! Your responsibilities as a Pollo Regio Manager will include - + Coordinate the entire restaurant operation + Deliver superior guest services and ensure absolute customer satisfaction + Enforce and offer the best quality of products possible + Appraise personnel’s performance and provide feedback to keep them upbeat and productive + Estimate consumption, forecast requirements and maintain inventory + Monitor compliance with sanitation and safety rules and regulations + Control costs and minimize waste + Monitor operations and initiate corrective actions Requirements + Minimum one to two years of Operations experience + Loves to work in a team + A good attitude to coach and motivate team members always + Ability to work and learn in a fast-paced environment + Possess good communication skills + Food Safety Certification Benefits + Medical, Dental, Vision and Life Insurance + 401(K) with a company match + Opportunities for Career Development and Growth + Vacation Days, Floating Holidays + Thanksgiving and Christmas Day Holiday + Employee food discount at stores