UTC San Diego, CA, United States of America
18 hours ago
Restaurant Team Member
Pay Range - $20.00 - $20.00/hour + Tips

Our secret to leading the way in hospitality? We put our people first!

At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality brands, we're all about crafting unforgettable experiences for our guests. We offer endless learning opportunities and the chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have access to hands-on mentorship, training, and growth potential, all in a fun and inclusive environment.

Join us and Be a Part of Something Good.

Job Responsibilities

Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests

Prepare and assemble food orders according to Shake Shack's standards and recipes

Master all stations and rotate through them, keeping each day fresh and exciting

Follow all food safety and sanitation procedures to ensure the safety of guests and team members

Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement


Job Qualifications

Ability to learn quickly in fast-paced, high-volume environment

Adaptability to various roles within the restaurant

Consistently demonstrates integrity by doing the right thing and taking accountability

Flexible schedule availability, including evenings, weekends, and holidays

16 years or older

Perks

We take care our team members and support them in building successful futures through a variety of industry-leading benefits.

Weekly Pay

Medical, Dental, Vision Insurance & Flexible Spending Accounts*

Supplemental Life Insurance and Short-Term Disability*

401(k) plan with Company Match*

Paid Time Off/ Sick Time*

Employer Assistance Program (EAP)

Commuter Benefits

Exclusive corporate discounts for travel, electronics, wellness, leisure activities and more

Shake Shack Meal Discounts

*Eligibility criteria applies

Click the "Apply" button above to apply for this opening.

About Us

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Shack Fans lined up daily, making the cart a resounding success, and donating all proceeds back to the park beautification efforts.  A permanent stand was eventually built…and the rest is Shack history! With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality. Our team members enjoy a positive work environment that is deeply committed to the philosophy that we "Stand for Something Good."

Shake Shack is an Equal Opportunity Employer 

All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital, military and veteran status.

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