Job Description

Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride.

You lead the plan-do-check-act (PDCA) process of the site quality management system and report results to the quality section manager.

How you will contribute

You will support elements of the site’s quality system, including internal documentation and change management control including quality policies amendments and registration of internal and external documentation, internal audits, effective PDCA cycles and CAPA system management and management review. In addition, you will coordinate the eQCMS bi-annual review, handle consumer complaints from start to finish, and serve as a key contact for food regulatory agency inspection and contacts management.

What you will bring

A desire to drive your future and accelerate your career and the following experience and knowledge:

Relevant experience in a laboratory.Working efficiently on a teamFlexibility and adaptability to meet customer/business requirementsAttending to detail and following written instructionsCommunicating effectively, verbally and in writingProject management and working on multiple activities at the same timeMS office applications

More about this role

What extra ingredients you will bring:

Excellent communication and interpersonal skills (verbal and written), with a focus on collaboration and teamwork.Drive Sanitation practices that produce safe Quality biscuit that meet regulatory and company requirement.Excellent Time Management, Prioritization and Organizational skillsComply with safety regulations and company policies to ensure a safe working environment for all employees

Education / Certifications:

High school diploma / GED (required)Bachelor degree in Science, Food, Sanitation, Biology or other related sciences. Working knowledge of root cause analysis and corrective action process.

Job specific requirements:

 Knowledge of relevant Food Safety and sanitation requirements 3-5yrs of Manufacturing experience, preferred in Food industryPrior experience in FDA and USDA is preferred Quality and Sanitation Experience is preferredProblem Solving & Decision Making – identifies and solves problems, develops innovative solutions, acts decisively, and shows good judgment.

Work schedule:

Mon - Fri, 3rd shift schedule. Flexibility to come to work on weekends and off shifts to support as needed.OT available

No Relocation support available

Business Unit Summary

The United States is the largest market in the Mondelēz International family with a significant employee and manufacturing footprint. Here, we produce our well-loved household favorites to provide our consumers with the right snack, at the right moment, made the right way. We have corporate offices, sales, manufacturing and distribution locations throughout the U.S. to ensure our iconic brands—including Oreo and  Chips Ahoy! cookies, Ritz, Wheat Thins and Triscuit crackers, and Swedish Fish and Sour Patch Kids confectionery products —are close at hand for our consumers across the country.  

Mondelēz Global LLC is an Equal Opportunity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran status, sexual orientation, gender identity, gender expression, genetic information, or any other characteristic protected by law. Applicants who require accommodation to participate in the job application process may contact 847-943-5460 for assistance.

Job Type

Regular

Manufacturing support

Manufacturing