Business Unit Overview Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food. Location Description Michael Foods, Inc. located in Lenox, Iowa and often called the "Pearl of the Prairie" is where you can find small town living, focused on family and friends, with big city amenities not far from reach in Des Moines, Omaha, and Kansas City. Located in southwest Iowa, Taylor county, with a population of around 1400, the Lenox area reaches far beyond the city limits with beautiful and productive fields of corn, beans, and other croplands. Lenox holds an amazing four day Rodeo every July and is home to a beautiful 36-9 hole golf course, several fishing and boating lakes, great area hunting, a beautiful city park with swimming pool, and many picnic parks. The MFI location in Lenox produces primarily pre-cooked egg patties. With its friendly atmosphere, safe environment, and progressive spirit, Lenox is a great place to live, work, play, and raise a family. Responsibilities POSITION SUMMARY: This position is responsible for effective cleaning in all areas of the facility. The primary focus will be on ensuring health safety and food safety from day to day. This will be accomplished by disassemble, clean, reassemble and sanitize all equipment and clean production areas with the use of pressure sprayers and foaming equipment. Must adhere to quality work practices, follow all GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Will oversee helping others understand GMP’s, SSOP’s, and plant policies and procedures. People in this position have the technical ability to successfully perform all the essential duties of the job. All workers, customers and consumers benefit from the work of the sanitarian ensuring a safe product. This position has the responsibility to always comply with Safety work rules as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures, and activities, related to Food Safety & Quality, are followed, and complied with uniformly, in an effort to reduce product and process variability. DUTIES AND RESPONSIBILITIES: Work with a computerized cleaning system. Must complete 6 weeks of training out on floor to promote. Assume personal responsibility to ensure a safe and healthy workplace for everyone. Adhere to all safety policies and procedures and incorporate safety and healthy in all jobs and tasks. Report to management any conditions or practices that may adversely affect food safety and quality. Always ensure regulatory compliance. Complete the proper paperwork required of the position. Responsible for proper chemical usage. Assist in production jobs as needed. Be a team member and participate in department and team meetings. Have the ability to use power jacks and forklifts when needed. Perform other duties as assigned. Qualifications EDUCATION AND EXPEREINCE REQUIRED: Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to apply understanding to conduct instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.