For this position, pay will be variable by location - plus tips.

Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests  with a fresh dining experience that celebrates living well by: 

Demonstrating genuine hospitality while greeting and establishing rapport with the guest and  delivering an exceptional dining experience by 

Guiding guests through menus while demonstrating thorough knowledge of the food,  beverages and ingredients Taking accurate orders and partnering with team members to serve food and beverages  that meet or exceed guests' expectations Providing friendly and attentive service that makes guests feel well taken care of and  builds their intent to return Assists in tasks to ensure a clean, sanitized and safe restaurant

Team Members receive competitive salary with weekly payPaid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)Flexible schedulesHealth and Wealth benefitsDining and other discountsCareer Advancement opportunities Apply