The Club at the Dunes of Naples excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.   Responsibilities: Welcoming and sitting diners comfortably in the dining section
  Taking customers’ food and drink orders
  Collaborating with the kitchen and bar staff for prompt and correct delivery of orders
  Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock
  Delivering a memorable dining experience by resolving all customer issues promptly
  Assisting with the tidying of tables, clearing leftovers and keeping the dining area neat and pleasant
  Setting tables and rearranging the dining area to accommodate larger groups and prepare the restaurant for special events
  Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations

Qualifications, Knowledge and Skill Requirements:

1-2 years of food service experience
Minimum education: High School (or equivalent) Diploma
A thorough understanding of fine and casual dining
Must be of legal age to serve liquor according to state law
Possesses excellent customer service skills
Must be dependable
Must be able to work in a fast-paced environment
Must have strong communication and interpersonal skills
Must be able to work in a team environment