Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Location Description Black Desert Resort, located in the stunning landscape of Southern Utah, offers a unique luxury experience amidst breathtaking natural scenery. Our resort features a championship 19-hole golf course designed by Tom Weiskopf, luxurious accommodations, and a variety of amenities including upscale dining options, a state-of-the-art conference center, spa, and retail options. We cater to discerning guests seeking a unique and high-end experience, offering them impeccable accommodations, world-class amenities, and an unforgettable stay. As a valued member of the Pyramid Global family, you'll enjoy comprehensive benefits, including a 401k with a company match and recognition programs tailored to celebrate your dedication. Join us at Black Desert Resort, where your career is not just a job but an immersive experience in a desert oasis that captures the spirit of Ivins, UT. Your journey toward a fulfilling career in this unique setting starts here. Welcome to a workplace as extraordinary as the landscape that surrounds it! Overview Job Summary: The Server Assistant at Black Desert Resort is responsible for supporting the servers in providing exceptional dining service to guests. This role includes setting up tables, clearing dishes, refilling beverages, and ensuring a clean and organized dining area. This position reports to the Restaurant Manager and plays an essential role in maintaining a seamless and enjoyable dining experience for all guests. Job Specification: Location: Onsite at Black Desert Resort Shift & Schedule: Year-Round / Full Time Pay Range: $10.50/hour plus Tips. This is the pay range we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors. If hired into a tipped position, guaranteed to make a minimum of $16/ hour inclusive of tips Why Join Us: Competitive Salary and Benefits: Comprehensive health insurance, retirement plans, employee dining room, paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. Dynamic Environment: Work in a luxurious resort setting with top-tier dining services and an outstanding team. Career Growth: Opportunities for advancement within the Food & Beverage department at a prestigious resort. Job Responsibilities but not limited to: Assist servers with delivering food and beverages to guests in a timely manner. Set up tables with proper place settings, silverware, glassware, and napkins before guests are seated. Clear and reset tables quickly and efficiently between courses and after guests have finished. Refill water glasses, replenish bread or condiments, and attend to guest needs as directed by servers. Maintain cleanliness and organization of the dining room, including sweeping floors and sanitizing surfaces. Assist in delivering food from the kitchen to guests, ensuring accuracy and proper presentation. Follow all health and safety regulations and company policies regarding food service and hygiene. Communicate effectively with servers, kitchen staff, and management to ensure seamless service. Handle guest inquiries or special requests with professionalism and courtesy. Participate in staff meetings and training sessions to stay updated on menu changes and service standards. Perform other duties as assigned by the Restaurant Manager or Food & Beverage Manager. Qualifications Previous experience in a restaurant or hospitality setting is preferred but not required. Strong communication and teamwork skills. Ability to work efficiently in a fast-paced environment and multitask under pressure. Attention to detail and a commitment to providing excellent service. Friendly and approachable demeanor with a passion for guest satisfaction. Ability to handle the physical demands of the job, including standing for extended periods, carrying trays, and clearing tables. Willingness to follow instructions and take on new challenges. Compensation Range The compensation for this position is $10.50/Hr. - $10.50/Hr. based on qualifications and experience.