Job Description

Description

The Shift Leader will be responsible for coaching Crew Members throughout their shift to execute operational standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Requirements
Provide excellent guest satisfaction, service speed, and product qualityPrevious experience working in a quick service restaurant preferredShow passion about results by setting compelling targets and delivering on commitmentsMeet safety and sanitation standardsAnticipate and understand guests’ needs and exceed their expectationsWorks well in a team environment
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