Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! Location Description Embark on a career at the Hilton University of Florida Conference Center, a distinctive property managed by Pyramid Global, where hospitality meets academic excellence. With 248 well-appointed guest rooms, 10 versatile meeting spaces, and 30,811 sq ft of meeting space, our hotel provides a unique workplace nestled within the vibrant atmosphere of the University of Florida. Join our team and experience a work environment that reflects the energetic spirit of the university community. At Pyramid Global, we offer comprehensive benefits, including a 401k with a company match, and recognition programs tailored to acknowledge your dedication. If you're seeking a career that blends hospitality with the dynamic atmosphere of a prestigious institution, consider joining us at the Hilton University of Florida Conference Center. Your journey towards a fulfilling career in this unique setting begins here. Overview We are looking for a passionate and dedicated Cook to join our Culinary team at Shula's Steakhouse. This individual must have experience working in a high-volume professional kitchen and must be motivated, detail-oriented, and able to work well in a team. Successful candidates for this role will have a track record of working with menus that reflect seasonal availability and will respond in a professional and courteous manner to guests and fellow team members. The Shula's Steakhouse Cook will assist with the daily production, preparation, and presentation of food, ensuring all safety and sanitation standards are met to achieve high-quality, profitable results. If you have a passion for the culinary arts and are looking to develop your skills, support your team, and grow your career, we encourage you to apply! Your Role: Assist with food preparation and cooking tasks as assigned by the chef or supervisor. Ensure food is prepared according to restaurant standards and recipes. Follow proper food handling and sanitation procedures to maintain a clean and safe kitchen environment. Participate in daily kitchen walk-throughs to identify any cleanliness, repair, or improvement needs. Contribute to the smooth operation of the kitchen by following prep lists and instructions. Support the nightly cleaning and organization of kitchen areas. Qualifications Skills and Abilities: Basic knowledge of food preparation techniques, kitchen equipment, and sanitation standards. Ability to follow recipes and instructions with attention to detail Strong communication skills and ability to work as part of a team. Ability to handle food allergens safely and address guest concerns promptly. Physical ability to stand for extended periods, lift and carry goods, and work in various temperature conditions. This role is ideal for someone with culinary experience who is eager to continue growing and contributing to a dynamic kitchen environment. Compensation Range The compensation for this position is $17.25/Hr. - $17.25/Hr. based on qualifications and experience.