Welcome page Returning Candidate? Log back in! Sous Chef ID 2023-1474 Category Culinary Position Type Temporary Full-Time Property Description

Grand Hotel, located on historic Mackinac Island, is seeking passionate and dedicated individuals to join our team! As a job applicant, you'll have the opportunity to work in a world-renowned, five-star hotel that offers exceptional service and unforgettable experiences to our guests. With positions available in hospitality, guest services, food and beverage, housekeeping, and more, there are abundant opportunities for career growth and advancement. Our hotel boasts timeless elegance, breathtaking views, and a unique island experience, creating a one-of-a-kind work environment. As a member of the Grand Hotel team, you'll have the chance to provide impeccable service to our guests, work in a picturesque setting, and be a part of a rich heritage that spans over a century. Join us in delivering legendary hospitality and become a valued member of our team at Grand Hotel on Mackinac Island!

Overview

This is a seasonal position from April - early November. Must be authorized to work in the US without sponsorship.

 

Housing and Meal Plan Available at $19/day

 

Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences.

 

The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous Chef, you will communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures, complete daily food requisitions and daily specials, and assist in the hiring, training, and coaching of the team.  You will also play an integral role in menu development, managing inventory, maintaining a clean and organized kitchen, and ensuring that all dishes are prepared to perfection.

 

We offer competitive compensation and benefits packages, as well as opportunities for career growth and development. If you have a passion for food and a drive for excellence, apply now!

Qualifications College degree or certification in culinary field/hospitality field preferredMinimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort settingKnowledge of a variety of culinary techniques and cuisinesStrong leadership skills with the ability to motivate and inspire a teamExcellent communication skills, both verbal and writtenAbility to manage inventory, including ordering and receiving productsAbility to work in a fast-paced environment and handle multiple tasks simultaneouslyUnderstanding of food safety and sanitation guidelines and regulations Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Three Tiers of Medical Coverage *Dental & Vision Coverage *24/7 Teledoc serviceFree Maintenance Medications *Paid Time Off (vacation, sick, bereavement, and holidays). *Tuition Reimbursement *Pet InsuranceHotel Discounts401K Match25% discount on food and non-alcoholic beverage purchases at all Grand Hotel and Bicycle Street Inn restaurants.20% discount at Grand Hotel retail locations20% discount on Golf, no fee for cart rental20% discount on Miniature Golf at Woodlands Activity Center20% discount on products and services at Astor’s Spa25% discount on catering/events (discount applies to food only), no room rental

*(Full Time/Year-Round Time Team Members Only)

 

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

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