Fort Collins, CO, US
3 days ago
Sous Chef
Welcome page Returning Candidate? Log back in! Sous Chef Job Locations US-CO-Fort Collins Category Community Operations Sub-Category Dining Services Position Type (Portal Searching) Regular Full-Time Shift 1st & 2nd Shift ID 2024-267948 Location : Name Brookdale Fort Collins AL (CO) Location : Address 1002 Rule Dr Location : Location US-CO-Fort Collins Job Code 102240 Work Location On-Site Hiring Range $20.22 - $25.27 / hour Overview

Early Access to Paycheck with Earned Wage Access is available for Hourly Associates



Make Lives Better Including Your Own.


If you want to work in an environment where you can become your best possible self, join us!  You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. 



Full Time Benefits Eligibility



Medical, Dental, Vision insurance
401(k)
Associate assistance program
Employee discounts
Referral program
Early access to earned wages
Optional voluntary benefits including ID theft protection and pet insurance
Paid Time Off
Paid holidays
Company provided life insurance
Adoption benefit
Disability (short and long term)
Flexible Spending Accounts
Health Savings Account
Optional life and dependent life insurance
Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan 
Tuition reimbursement

Base pay in range will be determined by applicant’s skills and experience. Role is also eligible for team based bonus opportunities.


Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.


Please note, Brookdale is committed to complying with all applicable laws and regulations regarding mandatory COVID-19 vaccination.


To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.


The application window is anticipated to close within 30 days of the date of the posting.

Responsibilities Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards as well.Prepares and coordinates daily meals per standardized recipes.  Also coordinates and oversees meal preparation for quality assurance, presentation and portion control Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience in a directly related field. One to three years food preparation experience to include sauces, soups, meat and seafood. Supervisory experience and working knowledge of banquet production and planning is preferred.Current ServSafe Certification required. Obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications.Brookdale is an equal opportunity employer and a drug-free workplace.    Salary Range Information $20.22 - $25.27 / hour
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