Location:

770 Broadway New York, NY 10003

  

Availability Requirement for this role:

Morning, afternoon, evening (includes weekends).

Age Requirement:

Must be 18 years or older

Time Type:

Full time

  

Pay Range:

$23 - $23.75 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. 

Job Description:

Our mission is to provide incredible service and a one-of-a-kind dining experience for our guests. As a Sushi Lead Cook, you will lead by example helping your team to fine-tune their culinary skills, grow their careers, and fuel their passion for food. No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry.

What will I do?

Assist in overseeing kitchen staff, educating and sharing food passionLead by example, setting the tone for an efficient work pacePrioritize tasks in the kitchen to ensure items are prepared on time and efficientlyFully understand the sushi station operations and accurately forecast restaurant and guest needsComply with applicable State Restaurant Health Codes and Regulations

Required Qualifications

2 or more years’ experience working as a line cookExperience making sushi and other types of Japanese cuisineKnife skillsFood safety and quality assurance knowledgeEnthusiasm for and knowledge of relevant ingredients and cuisine

Preferred Qualifications

Associate's or bachelor’s degree in culinary artsExperience leading a teamHighly proficient with cutting and working with whole fishConfident working in an open kitchen